Comments on: Homemade Shoyu Ramen Noodles (Soy Sauce Flavored Chuka Soba) https://sudachirecipes.com/shoyu-ramen/ Mastering Japanese Recipes at Home Fri, 25 Jul 2025 05:02:20 +0000 hourly 1 By: Yuto Omura https://sudachirecipes.com/shoyu-ramen/#comment-4630 Sun, 22 Dec 2024 23:34:32 +0000 https://sudachirecipes.com/?p=12300#comment-4630 In reply to Ricardo.

I’m so happy that you keep making this recipe! I hope you will enjoy the other ones too! 🙂

]]> By: Ricardo https://sudachirecipes.com/shoyu-ramen/#comment-4626 Sun, 22 Dec 2024 12:19:30 +0000 https://sudachirecipes.com/?p=12300#comment-4626 In reply to Yuto Omura.

Hi Yuta,
thank you once again for the recipe, it has become a staple now and comfort food
Will definitely try out other recipes you posted.
Lots of appreciation from Austria,
Ric

]]> By: Yuto Omura https://sudachirecipes.com/shoyu-ramen/#comment-3420 Wed, 10 Jul 2024 14:03:41 +0000 https://sudachirecipes.com/?p=12300#comment-3420 In reply to Ric.

Hi Ric,

Thank you for your comment and sharing your picture! Looking great! I’m glad you enjoyed the recipe. 🙂
I also appreciate you sharing your experience and modifications. It will be very helpful to other readers for inspiration!

Yuto

]]> By: Ric https://sudachirecipes.com/shoyu-ramen/#comment-3419 Wed, 10 Jul 2024 12:00:07 +0000 https://sudachirecipes.com/?p=12300#comment-3419 5 stars
I was surprised how good the result was.
I didn’t curl the chashu and I used instant dashi. Also I cooked the chicken I used for the broth first got rid of the scum and then put it in the dashi to cook

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