All Quick and Easy Recipes
Tamago Sando (Japanese Egg Sandwich) Better Than Konbini
Shiso Dressing (Japanese Perilla Leaves Salad Dressing)
Sukiyaki Don (Sweet and Savory Simmered Beef Rice Bowl)
Teriyaki Beef Rice Bowl with Wasabi Twist
Salmon Flakes (Better Than Store-Bought!)
Ponzu Salad Dressing with Sesame & Wasabi
Teriyaki Tofu Donburi (Vegan Rice Bowl)
Tsukimi Udon Noodle Soup (Egg Udon)
Omusoba (Yakisoba Omelette)
Japanese Dry Curry Rice
Yakitori Donburi (Japanese Chicken Rice Bowl)
Beef Shigureni (Simmered Wagyu with Ginger and Gobo)
Red Miso Soup with Tofu and Seaweed (Akadashi)
Monjayaki 101: How to Make Monjayaki at Home
Mentaiko Udon (Cod Roe Ankake Udon)
Beef Negimaki (Beef & Leek Rolls)
Japanese Mushroom Miso Soup
Uni Cream Pasta (Creamy Sea Urchin Pasta)
Miso Glazed Salmon (Pan-fried)
Japanese Strawberry Milk (Ichigo Milk)
Chicken Udon Noodle Soup (Tori Nanban Udon)
Ponzu Salmon (Pan Fried)
Hiyashi Tanuki Udon (Cold)
Taiwan Mazesoba (Nagoya’s Spicy Brothless Ramen)
Somen Salad with Japanese Sesame Dressing
Japanese Ketchup Fried Rice for Adults (Chicken Rice)
Japanese Wakame Seaweed Salad
Easy Warabi Mochi (with Homemade Kuromitsu Syrup)
Homemade Okonomiyaki Sauce
Yakimeshi (Japanese Fried Rice) with Pork and Miso
Kaisen Donburi (Seafood Rice Bowl)
Harusame Salad (Chuka Style Glass Noodle Salad)
Shrimp Yaki Udon with Salt Lemon Sauce
Ultimate Guide to Hiyayakko (Japanese Cold Tofu): Including 15 Toppings
Zaru Soba (Cold Buckwheat Noodles with Homemade Dipping Sauce)
Goma-ae Salad (Japanese Spinach Salad with Sesame Sauce)
Chilled BK Udon with Oroshi Daikon
Tempura Dipping Sauce (Tentsuyu)
Japanese Natto 101: What is it? How to Eat & 26 Secret Toppings Explained
Yuto Omura
Thanks for visiting Sudachi Recipes. My name is Yuto and I’m a Japanese guy with a passion for food. Here I share tasty and accessible recipes so that you can bring a taste of Japan to your own kitchen.
